Resveratrol is a non-flavonoid polyphenol compound and an antitoxin produced by many plants，for example, grape. It is easily absorbed orally and excreted through urine and feces after metabolism. In vitro and animal experiments show that resveratrol has anti-oxidant, anti-inflammatory, anti-cancer and cardiovascular protection effects. The commercial available natural Resveratrol is mainly extracted from Polygonum cuspidatum.

Specification

Resveratrol 98%, 50%, 20%, 5%, HPLC

Our advantage

Have core extraction technology, and no adding synthetic Resveratrol. In addition, product fully meet Europe pesticide residue and PAH requirement.

Function

Lower Blood Pressure

Positive Effect on Blood Fats

Lengthens Lifespan

Protects the Brain

Increase Insulin Sensitivity

Ease Joint Pain

Suppress Cancer Cells